Nutritional Information
Triple Chocolate Tulip Muffin
| Nutrition: | Typical Values | PER 100g | PER Muffin |
| ENERGY (kJ) / (kcal) | 1662kJ | 2161kJ | |
| 404kcal | 525kcal | ||
| Fat | 21.0g | 27.4g | |
| of which Saturates | 3.8g | 5.0g | |
| Carbohydrates | 51.2g | 66.5g | |
| of which Sugars | 31.7g | 41.2g | |
| Fibre | 2.0g | 2.7g | |
| Protein | 4.1g | 5.3g | |
| Salt | 0.6g | 0.8g | |
| This pack contains 1 portion | |||
For allergens, including cereals containing gluten, please see ingredients in bold. May also contain Nuts.
| Sugar, Rapeseed Oil, Water, Fortified Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Chocolate Icing (7%) (Vegetable oils (Palm, Rapeseed), Glucose Syrup, Water, Fat Reduced Cocoa Powder, Emulsifiers (Mono- and diglycerides of fatty acids, Soya lecithin), Salt, Preservative (Potassium Sorbate), Flavouring), Chocolate Sauce (6%) (Milk, Plain Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring), Chocolate Flavour Compound (Sugar, Palm Kernel Stearine, Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithin), Flavouring), Sugar, Glucose Syrup, Humectant (Glycerol), Modified Waxy Maize Starch, Water, Preservative (Potassium Sorbate)), Humectant (Glycerol), Plain Chocolate Chunks (3%) (Cocoa Butter, Cocoa Mass, Sugar, Sugar, Emulsifier (Soya Lecithin), Flavouring), White Chocolate Chunks (3%) (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring), Fat Reduced Cocoa Powder, Whole Egg Powder, Wheat Protein, Raising Agents (Sodium Carbonates, Calcium Acid Pyrophosphate, Monocalcium Phosphate, Diphosphates), Modified Potato Starch, Dextrose, Whey Powder (Milk), Emulsifier (Mono- and Diglycerides of Fatty Acids, Propane 1,2 diol esters of fatty acids, Sodium stearoyl-2-lactylate), Modified Maize Starch, Stabiliser (Xanthan Gum), Wheat Starch, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Salt, Glucose, Wheat Gluten, Colour (Ammonia Caramel). |
Bakewell Tulip Muffin
| Nutrition: | Typical Values | PER 100g | PER Muffin |
| ENERGY (kJ) / (kcal) | 1619kJ | 2170kJ | |
| 387kcal | 519kcal | ||
| Fat | 18.4g | 24.7g | |
| of which Saturates | 2.4g | 3.2g | |
| Carbohydrates | 54.8g | 73.4g | |
| of which Sugars | 33.3g | 44.6g | |
| Fibre | 0.7g | 0.9g | |
| Protein | 3.2g | 4.3g | |
| Salt | 0.6g | 0.8g | |
| This pack contains 1 portion | |||
For allergens, including cereals containing gluten, please see ingredients in bold. May also contain Nuts.
| Sugar, Fortified Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Rapeseed Oil, Water, White Icing (7%) (Sugar, Glucose Syrup, Water, Vegetable Oils (Palm, Rapeseed), Emulsifiers (Mono- and diglycerides of fatty acids, Sodium stearoyl-2-lactylate), Salt, Stabiliser (Agar), Preservative (Potassium Sorbate), Colour (Titanium Dioxide)), Raspberry Jam (6%) (Glucose Fructose Syrup, Raspberries, Gelling Agent (Pectin), Sugar, Citric Acid, Acidity Regulator (Sodium Citrate), Preservative (Potassium Sorbate)), Humectant (Glycerol), Whole Egg Powder, Glacé Cherry (Cherry, Glucose Fructose Syrup, Sugar, Colour (Anthocyanin), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide)), Wheat Protein, Raising Agents (Sodium Carbonates, Calcium Acid Pyrophosphate, Monocalcium Phosphate, Diphosphates), Modified Potato Starch, Dextrose, Whey Powder (Milk), Emulsifier (Mono- and Diglycerides of Fatty Acids, Propane 1,2 diol esters of fatty acids, Sodium stearoyl-2-lactylate), Modified Maize Starch, Wheat Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Salt, Glucose, Wheat Gluten, Flavouring. |
Lemon and White Chocolate Tulip Muffin
| Nutrition: | Typical Values | PER 100g | PER Muffin |
| ENERGY (kJ) / (kcal) | 1639kJ | 2131kJ | |
| 392kcal | 509kcal | ||
| Fat | 19.4g | 25.3g | |
| of which Saturates | 3.5g | 4.5g | |
| Carbohydrates | 53.2g | 69.2g | |
| of which Sugars | 32.1g | 41.7g | |
| Fibre | 0.6g | 0.7g | |
| Protein | 3.5g | 4.5g | |
| Salt | 0.5g | 0.7g | |
| This pack contains 1 portion | |||
For allergens, including cereals containing gluten, please see ingredients in bold. May also contain Nuts.
| Sugar, Fortified Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Rapeseed Oil, Water, Lemon Flavoured Icing (7%) (Sugar, Glucose Syrup, Water, Vegetable Oils (Palm, Rapeseed), Emulsifiers (Mono- and diglycerides of fatty acids, Sodium stearoyl-2-lactylate), Salt, Stabiliser (Agar), Preservative (Potassium Sorbate), Colours (Lutein, Titanium Dioxide), Flavouring), Lemon Sauce (6%) (Water, Sugar, Glucose Syrup, Lemon Concentrate, Stabilisers (Modified Waxy Maize Starch, Pectin, Xanthan Gum) Acidity Regulators (Citric Acid, Tri-sodium Citrate), Lemon Oil, Colour (Lutein), Preservative (Potassium Sorbate)), White Chocolate Chunks (6%) (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring), Humectant (Glycerol), Whole Egg Powder, Wheat Protein, Raising Agents (Sodium Carbonates, Calcium Acid Pyrophosphate, Monocalcium Phosphate, Diphosphates), Modified Potato Starch, Emulsifier (Mono- and Diglycerides of Fatty Acids, Propane 1,2 diol esters of fatty acids, Sodium stearoyl-2-lactylate), Dextrose, Whey Powder (Milk), Modified Maize Starch, Stabiliser (Xanthan Gum), Wheat Starch, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Salt, Glucose, Wheat Gluten, Flavouring, Colour (Lutein). |
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